Supercharged Egg Drop Soup Recipe

DISCLOSURE: Please note these statements have not been evaluated by the Food and Drug Administration. This is for informational purposes only and is not intended to diagnose, treat, cure or prevent disease. While I am certified in modalities such as Yoga, Aromatherapy, Reiki and Hypnotherapy, I am not a doctor or medical professional. I am simply a mother who is passionate about health and wellness and sharing my experiences and testimonials. In addition, links in posts are affiliate links to help support Yogi Mami Yum

Egg Drop Soup Recipe

With as much cooking as I do it’s hard not to fall into a rut. I love creating new recipes to add to my weekly meal plans which you can checkout HERE. This week I had some leftover pork and decided to make pork fried rice with lots of veggies but wanted to include a second course. I remembered one of my hubbies favorites and felt inspired to create my own Egg Drop Soup Recipe.

Asian restaurants are known for their use of MSG and most of the recipes I found online called for yellow food coloring. GROSS! This is a healthy version of a takeout favorite, egg drop soup can be made with healthy nourishing ingredients and without yucky additives. This egg drop soup recipe is made with 5 Superfood(*) ingredients that can prevent and banish a cold, reduce inflammation and provide the body with essential nutrients.

Healthy and Nourishing Egg Drop Soup Recipe

  • 2 cups homemade broth*
  • 2 cups of filtered water
  • Pink Himalayan sea salt* (Where to buy)
  • Pepper
  • 1 tsp ground Turmeric* (where to buy)
  • Chopped Garlic*
  • Chives
  • 1 Free-range egg*
  • 1 1/2 Tbs Sesame oil
  • Soy Sauce or Tamari

This egg drop soup recipe is fairly easy! First warm a soup pot to medium heat and add sesame oil. Sautee garlic for a couple of minutes add some salt and pepper and then add broth and water. Mix in turmeric and a dash of soy sauce or tamari. Crack an egg in separate container and use a wisk to break up. Once the soup heats up add the egg and stir allowing the hot broth to cook the egg. Garnish with chives and serve. That’s it!

For this supercharged egg drop soup recipe using homemade broth is recommended for many reasons which you can read HERE. The turmeric provides anti-inflammatory benefits and has also been found to prevent and treat cancer. You can find good quality turmeric at most health food stores or you can buy online HERE. Garlic has antibacterial and anti-viral properties which also offer a myriad of health benefits making this egg drop soup recipe one for the books!

I would love to hear if you tried this Egg Drop Soup Recipe and if so, what you thought of it!

Homemade Egg Drop Soup Recipe

 

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Disclaimer: Please note: I am not a medical professional, the information provided is strictly for informational purposes. Please use your careful discernment and double check with your naturopath or doctor before taking any vitamins or supplements

PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.

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5 Comments
  1. I liked the recipe just wish I could find the secret to those long thin strands of egg in the soup. A definite improvement at least I avoided having rubbery clumps of egg. I enjoyed it while recovery from a rare cold and it finished the get well job I started with plain chicken soup. Thanks for sharing.

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